Aboriginal Lunch

We had lunch at a stand run by some of the aborigines. We had s sweet rice mixed with some sticky fruit that was stuffed into a section of bamboo. To eat it you pound the bamboo on the ground and crack it open. The most tasty dish was a cabbage folded into an omelet-like egg
and covered with a very tasty sauce. The soup had noodles that tasted like Ramen noodles but the broth was made with chicken feet (which I thankfully didn't see). This was the spot that had the bamboo squathouse.